Thursday, October 30, 2008

I Tasted A Carrot

Last night for dinner I made a nice roast with potatoes and carrots. Now normally I do not eat the carrots but for some reason they just called to me. I have always disliked the lack of taste in a carrot. It was wonderful. So full of flavor. I have spent the last 2 years cutting artifical stuff out of our diet and it has paid off. Fruit is like candy to me. We had bananas and raspberries with our breakfast and it was a heavenly treat. I want to encourage those that do want to cut out the hydrogenated oils, high fructose corn syrup, msgs and all that other stuff. It is so worth it in the end. Food in it's simplest form has the most amazing flavor. I am amazed that homemade bread just melts in your mouth. I am looking forward to cooking too. It makes a huge difference when you can actually taste the food you eat.